Loading... Please wait...

La Bouche Creole Cookbook

La Bouche Creole Cookbook


Product Description

La Bouche Creole by Leon E. Loniat, Jr.

La Bouche Creole is more than a collection of classical Creole recipes; it is the story of a man growing up in New Orleans, a city known for its excellent food. Featuring the full spectrum of authentic flavors and dishes, his collection includes, among many others, gumbos, remoulade sauce, a number of chicken and shrimp dishes, grillades and grits, chittlins, red beans, pecan pralines and beignets.

A 244 page hardback book.


Find Similar Products by Tag


Find Similar Products by Category

Vendors Other Products

Product Reviews

This product hasn't received any reviews yet. Be the first to review this product!

Write your own product review

Sign up to our newsletter