{"product_id":"new-orleans-field-guide-book","title":"New Orleans Field Guide Book","description":"Wildsam New Orleans, freshly updated in 2021, leads travelers into a true experience of the one-of-a-kind Louisiana city, working closely with an eclectic team of trusted locals. Contributors include:\n• journalists\n• chefs\n• jazz musicians\n• shop owners\n• historic preservationists\n• fishermen\n• politicians and artisans\n\nTopics in the handsome volume include:\n• jazz funerals\n• architecture\n• Creole cooking\n• cemeteries\n• cocktails\n• floods\n• ghost stories","brand":"Wildsam Field Guides","offers":[{"title":"Default Title","offer_id":50502247416045,"sku":"9781467199612","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0127\/1722\/8122\/files\/7b6a7e4f9f1020eea3dceda855a9c3b806dc80eee55304f235f24021b81a3fe7.jpg?v=1787044751","url":"https:\/\/store.nosoc.com\/products\/new-orleans-field-guide-book","provider":"New Orleans School of Cooking","version":"1.0","type":"link"}