If you like your gumbo, stew or gravy to have a lighter color, try our Light Roux. Like our Old Fashioned Dark Roux, this product is made with 100% vegetable oil and contains No Cholesterol. Some traditional Louisiana recipes, such as etouffees and bisques, call for a milder flavor and a lighter color. This roux is the perfect ingredient.
Savoie’s® creates authentic Cajun products using family recipes handed down for generations. From the popular roux used in gumbos and gravies to the smoked sausage, boudin and tasso added for that unmistakable authentic flavor, Savoie’s® Cajun food products have become staples of Cajun cuisine, a part of every family meal and gathering.
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