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Cajun Country Crab Dip Mix

J & S Foods, Inc.


Try this famous seafood dip with a secret blend of Cajun Creole spices perfect for entertaining. Easy prep directions on the label - just add our seasoning mix to a 6-8 ounce drained can of crab meat (or pre-cooked/chopped Lump or Claw meat) to 1 cup of Mayo and 1.5 cups of Sour Cream. Mix well, cover and refrigerate for about 2 hours before serving.

No MSG blend, makes about 3 cups of dip total. Although specially formulated for crab, this mix will also work great with pre-cooked/chopped peeled shrimp or crawfish tails.

Serve with chips, crackers or veggies - great for entertaining or as a special appetizer for friends and family.

Optional: Substitute Low or No Fat sour cream and/or mayonnaise for a lower calorie guilt-free snack.